Marsannay Blanc – EN

Grape variety
Chardonnay

Size
Simple Guyot

Vinification aging
Mechanical harvest, alcoholic fermentation in vats and malolactic fermentation, part in vats and part in barrels.

Yield
30 hl / ha

Food and wine pairing
Marsannay blanc goes well with poultry or white meats such as filet mignon but also with fish. For vegetarians, it will go wonderfully with vegetable spring rolls, soups, vegetable tians…

Reward
Tastevinage 2019

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